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Portuguese inspired seafood from around the world | Adega Restaurante
At Adega (meaning wine cellar), they have taken old recipes and cooking techniques and matched them with modern flavours and other complimentary styles of cuisine. Some dishes need no refining at all and are served in their authentic form. Adega’s specialty is seafood and they source it from all over the world: fresh fish from Portugal & Azores Islands, Canadian Maritime Lobster, Norwegian Cod, Tunisian Octopus, Thai Tiger Shrimp, etc. Their daily featured items include fine meats such as Rack of Lamb, Veal Chop and Beef Tenderloin grilled with Mediterranean marinades and spices.Adega welcomes you to taste one of the oldest and most diverse cuisines of the world.Details & FeaturesType:Seafood, Portuguese, MediterraneanFeatures:Casual Dining, Catering, Daily Specials, Private Dining, Group Functions, Lunch, Pre Theater, Prix Fixe, Hotel(s) Nearby, Fine Dining, Patio, WiFiNeighbourhood:Yonge and Dundas SquarePayment:Visa, MasterCard, American Express, Interac, Travellers ChequesPrice Range:$$$$ » Premium (Between $20 to $35)Atmosphere:CasualAttire:Dressy CasualOperating HoursHours may change during holidays or special occasions. Please contact the establishment for specific information.Monday:11:30am-2:30pm, 5:00pm-closeTuesday:11:30am-2:30pm, 5:00pm-closeWednesday:11:30am-2:30pm, 5:00pm-closeThursday:11:30am-2:30pm, 5:00pm-closeFriday:11:30am-2:30pm, 5:00pm-closeSaturday:5:00pm-closeSunday:CLOSEDHoliday HoursDec 23rdOpenDec 24th toDec 27thClosedDec 28th toDec 30thOpenDec 31stOpen for Dinner onlyThe restaurant will be closed from January 1st to January 10th.
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