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Table Asheville: New American Restaurant Downtown Asheville

Table is the first of three ventures in Asheville, NC, built by husband and wife team, Jacob and Alicia Sessoms. The two own and operate Table, The Imperial Life, an intimate cocktail lounge, and Tod’s Tasties, a neighborhood café in historic Montford, NC.With Table, the Sessoms set out to create the space that they wanted to frequent - a real farm-to-table, creative, service driven, urban minded restaurant with an interesting wine list and cocktails. The resulting intimate dining room and small chef’s bar, offers a welcoming staff of service professionals that ensure that guests are comfortable and well-informed.Since Table’s inception in 2005, many of Asheville''s top chefs have passed through its doors and the inventive chef has earned an array of accolades, including being named a James Beard Award semifinalist for Best Chef Southeast in 2010. Such a history has earned Chef Jacob Sessoms the nickname of, “the grandfather of creative cooking” in Asheville.More than a decade into its ...

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