Simpsons Cadeaubonnen Credit

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The accolades accumulated and its reputation grew and, in 2004 Andreas moved Simpsons to Birmingham, taking over a fantastic Georgian building in Edgbaston.Here the restaurant went from strength to strength - its kitchen producing culinary stars who themselves went on to great things.Simpsons revolutionised Birmingham’s dining scene and became a byword for quality, luxury and relaxation.Its reputation grew overseas, too, and, in 2014, Simpsons was invited to cook at the prestigious Rheingau food and drinks festival.The restaurant was transformed in 2015 with a massive, but sensitive, refurbishment.Its cookery school was refurbished in 2017 with the opening of the innovative Eureka Kitchen.A year later, Simpsons dining room was packed with friends and leading industry figures as Andreas and the team celebrated its 25th anniversary.Over recent years Simpsons has collaborated with many of Britain’s leading chefs and restaurants

Simpsons Restaurant

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