Grille 54 Cadeaubonnen Credit

Grille 54 | Tampa Sushi

Finer Dining Experience at Grille 54You’ll be amazed when you try our freshly made appetizers, salads, entrees, and desserts; it is an experience that is sure to please! In the mood for prime rib, maybe an 8oz filet? All of our steaks are cut in house daily and cooked on our oak wood burning grill. Chef Efren Rendon has over 35 years in the restaurant business; prior to Grille 54,  he worked at The Ritz Carlton Hotel in the British Virgin Islands. Allow Chef to prepare you one of his signature dishes such as: Caprese Burrata Salad, Pan Seared Scallops, or Short Rib Rigatoni.World Class SushiNext we invite you to experience our exquisite sushi selection, prepared under the watchful eyes of Chef Efren Rendon. Tantalize your taste buds with some of our specialty rolls such as the Fish Outta Water, The Bomb, Incredible Hulk, and our now famous What TheHowwwwwww Roll. As you ponder your entrée selections, allow our sushi chefs to prepare you fresh Sashimi, a Seaweed Salad, or our Sushi Cevi ...

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